Wed­ding Cake.

A five tier wed­ding cake.
Designed by Ros Fair­man, with gold leafed pil­lars, dec­o­rated with eau de nil fon­dant and white stripes and adorned with one hun­dred pink, red and white sugar roses and rose buds, eight union jack flags and topped with a sugar crown. Serves 200.

Price £1,250

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